Make reservations to celebrate in style

Easter Brunch, 10 AM or 12:30 PM

SUNDAY, APRIL 20TH
10 AM or 12:30 PM
Menu Includes:

Sherried Eggs

Ham & Asparagus Crepes

Poached Salmon served with Lemon-Dill Sauce

Bacon and Sausage

Oven Roasted Garlic & Herb Red Potatoes

 

BANANAS FOSTER FRENCH TOAST

Vanilla Bean French Toast finished with decedent Bananas Foster topping

FRESH FRUIT SALAD

HANDMADE PASTRIES & DESSERT

Cinnamon Rolls

Mini-Crème Brulee

Mini-lemon Sour Cream & Blueberry Tarts

Blueberry Coffee Cake

Non-Alcoholic Beverages

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$30.00/person

$17.00 for children under 12 years of age

“BOTTOMLESS MIMOSA”(ADD $10)

2 Seatings Available ( 10 am & 12:30 pm)

Call (360) 833-9429 for reservations.